Aperol is a bright orange, bittersweet Italian aperitif made from a secret blend of herbs and roots, famously enjoyed as the base for the refreshing Aperol Spritz cocktail (Aperol, Prosecco, soda water, orange garnish).Created in 1919 by the Barbieri brothers, it has a low alcohol content (around 11%) and a distinctive bittersweet, citrusy taste, making it a popular light drink for starting evenings or enjoying with small bites